The Big Day

COCHUJANG PORK OR CHICKEN, CILANTRO CREMA, SCALLION, SOY AND GINGER GLAZE 

SCALLION GINGER AIOLI, TOASTED SESAME AND SCALLION 

WITH PEPPERCORN RANCH AIOLI, CHIVES 

HORSERADISH AND PECCORINO AIOLI, ARUGULA, CHIVES, 

WHIPPED AVOCADO AND MASCARPONE, MICROGREENS 

WITH PRESERVED LEMON, SCALLION AND LIME CREMA 

WITH TOMATO COCONUT VINDALOO SAUCE 

WITH CHUNKY HOUSE PICKLES, GARLIC AIOLI, CHILI MAYO, ICERBERG 

SMOKED GOUDA, HOMEMADE KETCHUP, DICED ONION, GARLIC MAYO, GREENS, MINI BRIOCHE BUNS 

WITH KOREAN SCENTED TORTILLA CHIPS VEGAN OPTION AVAILABLE 

WITH LIME CREMA, SCALLION, CORIANDER, PICKLED RED ONION, COTIJA CHEESE, GUACAMOLE

 FOCCACIA CROUTONS, HOUSE DRESSING, BLACK PEPPER, SHAVED PARMESAN, LEMON 

Grilled Seasonal Vegetables, Cured Meats and Cheeses, House Baked Breads and Pickles

 GRILLED ASPARAGUS TIPS, BLISTERED CHERRY TOMATO, HARISSA CRISPY CHICKPEAS, HERBED MEDITTERANEAN GOAT CHEESE, GREEK HERB VINAIGRETTE 

WITH BOSTON LETTUCE CUPS, KEWPIE MAYO, TOASTED WHITE SESAME, GRILLED SCALLION 

SEASONALITY

CAST IRON HALLOUMI CHEESE, MAPLE APPLE BUTTER, SQUASH, FENNEL, ARUGULA, DRAGON ACRES HERBS, VIDALLIA ONION VINAGRETTE, PUMPKIN SEED BRITTLE, PECORINO 

WITH SUNDRIED TOMATO VINAIGRETTE, CRISPY SHALLOTS, DRAGON ACRES MICROGREENS 

ARUGULA, RADICCHIO, FRISÉE, SLICED RED ONION, PEPPER, FETA, SWEET ONION VINAIGRETTE 

MILD PIRI PIRI, LEMON, SCALLION 

KREW SPICE RUB, SLOW ROASTED, CARAMELIZED PEARL ONION AND MUSHROOM GRAVY - LIVE CARVING STATION AVAILABLE FOR ADDITIONAL STAFF LABOUR AND SET UP FEE

ROSEMARY, THYME, OLD STYLE MUSTARD GLAZE, MICROGREENS 

CHIMMICHURRI OR CLASSIC DEMI GLACE WITH HORSERADISH CREMA, SEASONAL VEGETABLE BLEND, BACON 

LIGHT HERBS, CITRUS WINE SAUCE, PICKLED ONION 

CLASSIC STICKY GOCHUJANG GLAZE, CHARRED SCALLION, SMOKED ONIONS, SESAME SEED, GREENS 

 ROASTED WITH HORSERADISH AND MUSTARD, CARVED AND SERVED WITH DEMI GLACE AND CARAMELIZED ONIONS. 

 CLASSIC, CARAMELIZED ONION AND CHEESECURDS OR TRUFFLE MASHED 

ROSEMARY, THYME, CONFIT GARLIC, SEA SALT AND CRACKED PEPPER 

CRUMBLED PROSCIUTTO, SUNDRIED TOMATO PESTO, SPINACH, MICROGREENS 

CHARCOAL STEAK SPICE, DILL CREMA, CARAMELIZED ONION CHEDDAR CHEESE 

LAYERED SWEET POTATO AND RUSSET, DICED ONION, BUTTER, SEA SALT, PEPPER, GRATED PECORRINO 

GRAINY STYLE MUSTARD, CHIVES, SMOKED SALT, ROSEMARY 

FRESH BURRATA, SAN MARZANO, TORN BASIL, CLASSIC PESTO 

 BUTTER, GRILLED, SALT, PEPPER 

BUTTER, ROASTED GARLIC CHIPS, SALT, PEPPER 

 CRUMBLED CANDIED WALNUTS, CHIVES, ORILLIA HONEY 

AVOCADO LIME CREMA, CHILI, CHIVES, CHOPPED PICKLED ONIONS 

GARLIC SAUCE, OREGANO, PARSLEY 

MAPLE BROWN SUGAR GLAZE, CHIVES, SALT, PEPPER