2024/25 wedding bookings
2024/25 wedding bookings
As we pivot into a new world, we have adapted into a market untouched. We have extended our services by boat in different northern waterways and boat access points. The water is a free world and an experience to add in as the cherry on top.
each item is priced per person.- minimum orders of 2
brioche burger bun, house blended beef, smoked gouda, greens, diced onion, homemade ketchup and garlic mayo
carne asada, lime crema, charred corn, pickled red onion, cilantro, scallion, guacamole, cotija cheese
toasted brioche, house sauce, thick pickles, iceberg lettuce, garlic mayo, chili aioli
Cheesy cheddar bun, herb roasted chicken, red pepper relish, pesto, bocconcini cheese, garlic mayo, greens and prosciutto
Herb turkey, lettuce, sliced apple, brie, bacon, krew sauce, ranch and pressed
each item is priced per person- minimum order 2
Poached lobster, old bay aioli, chives, buttered hoagie
marinated overnight with lemon, harissa, chives and fire grilled
house fried chips with old bay seasoning, served with warm crab dip
House blended crab cakes, panko and fried, spiced remoualde and chives.
Lobster tails, crab legs, u-10 scallops, shelled and grilled lemon shrimp,. served with chive and roasted garlic butter
Deliveries outside of time slots are subject to an additional charge
each item is priced per person- minimum order of 2
shelled, iced, mignognette
fresh sliced copa meat, toasted herbed crostini's, oven dried figs and whipped mascarpone
feeds 4 people- imported and domestic cheese and meats, crackers, pickled vegetables, raw vegetables and dip, flatbreads and breadsticks.
Mini brioche, house sauce, thick pickles, chili aioli, garlic mayo
Maki, sashimi, hand rolls, accompaniments, chopsticks and served on a small sushi boat
we dont just offer food, but personal services as well.
made at the shop
jerry can to be returned
inquire by email for a one of a kind experience with chef kalvin sherry preparing a 3 course dinner
Inquire by email for a one of a kind experience with chef kalvin sherry preparing a 3 course dinner at your slip on your boat.
********WE ASK THAT YOU ARE COURTEOUS TO OUR WATERWATS IN HANDLING GARBAGE AND RECYCLING. IN THE EVENT YOU DONT HAVE AN AREA OF STORING GARBAGE, WE ARE HAPPY TO PRVIDE A BAG AT NO CHARGE WITH YOUR ORDER TO ENSURE WE ADHERE TO A CLEAN ENVIRONMENT******
PORT OF ORILLIA
CROTHERS TWIN LAKES
MCGREGOR ON THE WATER
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