The Grazing Social
Feed your guests in style- Please inquire
Grazing Tables ranging from 50 guests to 150 guests.
50 guests
Imported and domestic cheeses
imported and domestic meats
crackers, flatbreads, breadsticks
raw exotic fruits and vegetables
tri coloured hummus, french dip, roasted red pepper dip
Uniquely arranged on an 8FT charcuterie plank over wine barrels.
100 Guests
Imported and domestic cheesesimported and domestic meatscrackers, flatbreads, breadsticksraw exotic fruits and vegetablestri coloured hummus, french dip, roasted red pepper dip
uniquely arranged on an 8ft plank with tiered platters and bowls
150 guests
Imported and domestic cheesesimported and domestic meatscrackers, flatbreads, breadsticksraw exotic fruits and vegetablestri coloured hummus, french dip, roasted red pepper dip
uniquely arranged on an 8ft harvest table with a tiered 8ft ash wood plank
Upgrades
looking to increase the attention on your grazing table?
Plattered Desserts
Locally sourced. vegan/dairy/gluten free available.
Side wine barrel plank cocktail station
Bartender on site, mixing up classics and requests. All you can Drink!
Add in Canapes- Passed.
Classic canapes, street food bowls and comfort classics. Extensive list on request.
Packages do not include set up, tear down, china, cutlery and serving staff.
LIMITED 2022 AVAILABILITY LEFT
PLEASE INQUIRE FOR AVAILABLE DATES
CHECK OUT @FARERESTAURANT ON INSTAGRAM FOR OUR NEW WATERFRONT RESTAURANT ON THE STEPHEN LEACOCK GROUNDS IN ORILLIA
Open daily 11am to 7pm Wednesday-saturday
Orillia And Lake Country